Quinoa Broccoli Salad

Name: Quinoa Broccoli Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: Ocean Mist Farms Season & Steam Sweet Baby Broccoli; Organic Cucumber; Fajita Mix; O Organics Cashews, Organic, Roasted with Sea Salt; North Shore Living Dill; French's® Spicy Brown Mustard; Morton Black Peppercorn Grinder; Elephant Garlic; O Organics Quinoa, Organic, Tri-Color; Ruhlig Farms Baby Dill Bunch; Japanese Sweet Potato; Morton Iodized Salt, 26 Ounce; Oppy Organic Meyer Lemons; POM Wonderful Pomegranate Honey Green Tea; Silk Nextmilk Whole Fat Milk Alternative, Oat Milk and Plant-Based Blend, Dairy-Free

Serves 8

20 mins prep

10 mins cook

30 mins total

This quinoa broccoli salad is easy to make, perfect for parties, to meal prep at the beginning of the week and is 100% vegan! This quinoa broccoli salad is hearty and nutritious to keep you fueled, while also being filling. If you are bored of the same old salad, mix it up and give this one a try! The vegan dill dressing is the showstopper of this dish to truly make it so delicious!

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0 servings

cupbroccoli

cupcucumber

cupnut mix

cupcashew

cupdill

tspmustard

tspblack peppercorn

tspgarlic

cupquinoa

baby dill

cupsweet potato

tspsalt

tbsplemon

cuppomegranate

cupnon-dairy milk

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