Vegan Mediterranean Couscous Salad | Danielle Brown

Danielle Brown

Name: Vegan Mediterranean Couscous Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10
Ingredients: Asturi Bruschettini, Classico Virgin Olive Oil; Elephant Garlic; Little Bear Curly Parsley; O Organics Couscous, Organic; Baby Cauliflower; California Sun Dry Julienne Cut Sun-Dried Tomatoes; Signature Farms Cherry Tomatoes, Red, Angel Sweet; Morton Black Peppercorn Grinder; 24 Mantra Powder, Organic, Cumin; Signature Farms Spinach; Morton Iodized Salt, 26 Ounce; Oppy Organic Meyer Lemons

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Vegan Mediterranean Couscous Salad

Serves 1020 mins prep10 mins cook

This easy plant-based vegan Mediterranean couscous salad is easy to make, packed with flavor and perfect for lunch or an addition to a beautiful dinner!

0 servings